Saturday, August 16, 2014

Spinach, Cheese & Tomato Omelette


Spinach, Cheese & Tomato Omelette 



Ingredients:
1 Egg.
1\2 cup spinach,roughly chopped. 
1 medium tomato.
1\2cup grated cheese. 
1 tspOlive Oil.
salt ,black pepper,paprika to taste. 


Method:

1-Whisk together egg, salt, black pepper, paprika in a medium bowl and set aside.
Heat the oil in non-stick pan.
2-Add chopped spinach to the pan and saute for 1 min.
3-Pour the egg mixture on top of spinach in the pan. (make sure the egg is all around spinach and covers it complete)
let the egg cook and become firm.
Now chop your tomato into circles. and place these circles on top of omelet. Let it cook for 1 min, by this time, egg gets cooked completely and omelet forms already.



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