Roasted Chicken Pieces
Preparation time: 10 minutes.
Cooking time: 20-25 minutes
Ingredients:
use any pieces of chicken (breast or leg quarters with skin)
1/2 cup of lemon juice
1 garlic head
3/4 cup of olive oil
1.5 to 2 teaspoons of salt
1 teaspoon of A black pepper
1/2 cup of lemon juice
1 garlic head
3/4 cup of olive oil
1.5 to 2 teaspoons of salt
1 teaspoon of A black pepper
Preparation Method:
In a blender grind the garlic along with the lemon juice, salt, and black pepper and olive oil then run the blender for few minute. Your marinade is now ready.
Place chicken in a bowl, pour marinade on and let sit in the fridge for 2 hrs. The longer you marinate the chicken the more flavor it will have. Once ready for cooking don’t throw away the leftover marinade, you’ll need it later. Remove the marinated chicken pieces from the refrigerator and let drain in a strainer approximately 5 minutes. Grill the marinated chicken on a BBQ , on low to medium heat for about 20 minutes ,In the first 10 minutes of grilling, brush the leftover of the marinade on the chicken occasionally so they stay moist and absorb more marinade flavor.
Place chicken in a bowl, pour marinade on and let sit in the fridge for 2 hrs. The longer you marinate the chicken the more flavor it will have. Once ready for cooking don’t throw away the leftover marinade, you’ll need it later. Remove the marinated chicken pieces from the refrigerator and let drain in a strainer approximately 5 minutes. Grill the marinated chicken on a BBQ , on low to medium heat for about 20 minutes ,In the first 10 minutes of grilling, brush the leftover of the marinade on the chicken occasionally so they stay moist and absorb more marinade flavor.
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