Shish Taouk -Chicken Kebabs
Preparation time: 15 minutes
Cooking time: 10 minutes.
Number of servings (yield): 6
Ingredients:
-Chicken breast cubes 400g
-tomatoes
-Red onion
-yellow or green pepper
For the Marinade:
-2tbsp Yoghurt
-1tsp Vinegar
-1tsp Paprika
-3 Garlic cloves (Mashed)
-1/2tsp Black pepper
-Salt
-2tbsp Olive oil
-yellow or green pepper
For the Marinade:
-2tbsp Yoghurt
-1tsp Vinegar
-1tsp Paprika
-3 Garlic cloves (Mashed)
-1/2tsp Black pepper
-Salt
-2tbsp Olive oil
Method:
In a small bowl, mix all the marinade ingredients.
Place the chicken into the mixture, and mix to coat. Cover, place in refrigerator and marinate chicken overnight or at least 2 hours.
Preheat grill to medium heat. Skewer chicken and vegetables.
Grill about 8-10 minutes, or until chicken is cooked through. After removing from grill, place skewers in a large pot or roasting pan and cover with a lid, letting it rest about 10 minutes before serving. This helps the chicken keep moist.
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