Chicken Steak

Chicken Steak

 10 mins to prepare and 50 mins to cook
 This Recipe makes 4 servings

 

Ingredients
-4 Chicken breast(boneless) 

-3Garlic cloves
-1 lemon
-1/4 cup olive oil
-1Tbsp Black pepper
-1Tbsp salt
-1 bunch fresh thyme sprigs (about 1/2 cup)

Method
1-In a bowl combine the olive oil, minced garlic,lemon juice ,ground black pepper, mix well, in the same bowl marinate the chiken on both sides.

2-on a pan on medium high heat , cook the chicken steaks for more than a 4 minutes on each side.

3- Add some olive oil,and thyme to the pan. Raise the heat to high and baste the steak in the oil for about 2 minutes.Transfer the steak to a plate and let it rest for 5 minutes before serving.
 

                          Enjoy!,, saha